The Concept

When it comes to food, we wanted to offer Dundalk something a little different - top quality locally sourced grub but served casually in a pub. Sambos by day and pizza by night. No need for a reservation or a fancy knife and fork. Sure that's what your hands are for?

Now for the drink, we are a craft beer focused public house with 28 taps including lots of our own lovely brews. But that's not all - we've top quality wine on tap, handmade cocktails, an eclectic mix in our fridges & the best coffee in town from Calendar.

As Confucius said, how you do one thing is how you do every thing - and we do it well.

Coffee + Sambos 12-4pm

(11am on weekends)

Pizza + Pints 5-9pm

Our Sambos

Think whopper toasties oozing with flavour with
every element homemade. Or try our egg dishes
for something a little lighter. Soup made fresh every
morning served with our homemade sourdough.
Twice cooked handcut fries, how you like ‘em.
Sure even our bakes are homemade!

  • SING LI SAMBO

  • CHEESUS CHRIST

  • HEATER FITZPATRICK

  • C.A.B

  • GIOVANNI TRAPATTONI

  • BABYS GOT BACK

Our Pizzas

Think authentic Neapolitan style pizza with a light, airy dough and perfect crusts for dipping. Try some classic combos elevated mo’s style or indulge in our not so classic toppings that would have men arrested for less in Italy.

Kitchen Pop-Ups

We've hosted some of the best chefs and brands from across Ireland right here in Mo Chara on a Tuesday night when we're usually otherwise closed!

We promise we won't work you as hard as Chimac co-owner Garrett seen here on our kitchen floor...

Find Out More